Pocket Knife- Carbon Fiber

Obtained by fixing black titanium onto a stainless steel base, this finish has a double advantage. First, it reinforces surface resistance to shocks and scratches, and second, it renders sublime the elegant lines of your knife by offering subtle matte black reflections. A discreet finish par excellence, the steel acquires a slight patina over the years to further enhance this beautiful piece of cutlery.
Equipped with a stud allowing the blade to be opened and closed with one hand, this Deejo knife also has the particular characteristic to see the first half of its blade micro-serrated. This robustly sharp edge makes difficult cutting easy—such as string, thick cardboard, hard vegetables or other difficult-to-cut foods (bread, tomatoes, etc.) —without the need for regular sharpening. It is particularly appreciated by handymen, hikers, hunters and fishermen.